100 years of innovation. Creating Value: the Multiplier Effect
VegetablesSushi
Sushi is probably the most globally-renowned Japanese dish, but do you know a new type of “sushi” that captured people’s imagination mainly in France in around 2017? It was called “Vegesushi.”
As the name implies, it is nigiri topped with vegetables. This was devised with the aim of encouraging those who do not care for raw fish or vegetarians to try sushi. Using colorful vegetables in season, as well as brown rice and wild rice, “Vegesushi” is photogenic and looks like pretty cakes.
It’s a delicious multiplier effect between traditional Japanese cuisine and a new style of gastronomy. Sounds very tempting!
Tips for Creating Value in
Everyday Life and at Work!
“Let’s all create new value together.” This is the Mitsubishi Electric Group’s statement on its 100th anniversary.
We believe innovative synergies of people, technologies, products, and solutions create new value.
“Creating Value: the Multiplier Effect” is a series of tips about excellent synergies that already exist around the world.
Get inspired with multiplier effect ideas!
